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About Monto Chocolates
Chef Monto Mansour perfected his chocolate making technique with 10 years in Michelin-starred Deane's restaurant and then launched Monto – an artisan producer of handmade chocolates. Monto's delicate [and very photogenic] bonbons are available in various flavour combinations, whilst the brand now also produce delicious chocolate bars and luxury drinking chocolate.
From Monto's Website:
'Established in 2020 by Monto Mansour, a pastry chef with over 20 years experience, Monto Chocolates are made using the highest quality ingredients, with an emphasis on local produce.'
'Produced in the Northwest of Ireland, each chocolate is handmade using techniques perfected over years of practice in pastry kitchens across Ireland and the UK.'
info@montochocolates.com
Monto on Social Media:
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